Asheville, NC hotel - The Residences at Biltmore


Catering Menus & Food and Beverage Coordination

Starting this winter, catering for onsite events will be provided by our in-house catering staff. With an emphasis on Farm-to-Fork Southern cuisine, we offer menu options to please any palate. For example, the Mountain Medley Menu, featuring molasses glazed pork loin medallions and meatloaf, among other items; our Low Country Boil menu with seafood offerings; and our Southern Swine & Dine menu with BBQ selections. Checkout our samples menus to help you envision what’s possible for your next big event.

Ready to learn more? Call usĀ 828-350-8000

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